When the ears of a college student encounter the words "chocolate fountain," the immediate reaction is one of astonishment and excitement. One could never even imagine that they would be so fortunate as to experience tiers upon tiers of flowing melted chocolate, just as many of us might never have thought we would be lucky enough to be a part of this incredible program to China. We were all excited about being accepted to the program and being in a place so different than what we call home. Just as each of us was astonished by the chocolate fountain that greeted us at the dinner buffet, I think our astonishment at the culture and country (and unbelievable efficiency) that greeted us at the Hong Kong airport outweighed anything we expected.
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